Best Restaurants, Must Try Places in Mountain's Edge

"SummerlinThis longtime locals favorite, a proprietorship between Chef Kim Canteenwalla and wife Elizabeth Blau, has only gotten better over the years with an expanded dining room and a covered patio out front. But the food is what keeps regulars coming back for more—especially during brunch. Indulge your cravings with a fried chicken eggs Benedict and Coco Puffs-crusted French toast or stay on the healthy side with a bright, tangy power salad with quinoa and avocado, Greek yogurt topped with chia seeds, and fresh-made Green Goodness juice with kale, apples, fennel, and cucumber (plus an optional shot of vodka, depending on your hangover routine)."

"Honey Salt is a comfort food that has a farm-to-table menu that is perfect for a casual lunch or dinner. Honey Salt has menus for brunch, lunch and dinner, so you can stop in any time of day for a delicious and comforting meal. Honey Salt even features an exclusive kids menu which includes items like pizza, cheeseburger, pasta, as well as healthy but delicious sides such as grilled asparagus."

"Escape the glitzy lights and sounds of The Strip in exchange for a quiet farm-to-table family dining experience at Honey Salt, where community connections and local ingredients are key. Visit for shared plates and cocktails or beautiful presentations of pasta, pork chops and short rib. Pop in during weekend brunch to enjoy bottomless bubbles, avocado toast and breakfast pizza."

"Chef Kerry Simon has established a destination restaurant with his Carson Kitchen in Downtown Las Vegas. The modern gastropub is serving twists on standard dishes like the gyro tacos pictured above. Stylish and sleek, the late Chef Kerry Simon’s Carson Kitchen is proof of Downtown Las Vegas continuing renaissance."

"For diners looking for the best vegetarian and vegan food options, this next location on the list of best restaurants in Las Vegas is not only exclusively vegan and vegetarian but also sources local produce and vegan meats and cheeses. Explore flavors like Hand-Rolled Vegan Sushi, Elote Tamale or try the Daily Pop-Up Special, featuring the best in the daily sourced farmer’s products. With a variety of new flavors, fresh ingredients, and gluten-free options, this location is the perfect place for diners with alternative tastes or dietary restrictions."

"With locations in ever-hipper DTLV and super-suburban Henderson, VegeNation serves all plant-based ingredients—including meats, cheeses, and ice cream—for breakfast, brunch, lunch, and dinner. The eatery’s mission is to lead a food revolution, and though they’ve had to pause local community projects like pop-up yoga classes, art galleries, workshops, and fundraisers due to the pandemic, they continue to showcase seasonal ingredients and support local businesses by adopting school gardens and sourcing local craft brews."

"It may seem like Sin City is all about monstrous steaks and lavish buffets, but there’s plenty of alternatives to please your palette. VegeNation is home to a 100-percent plant-based menu serving up coconut curry bowls, tacos, pizza and oh so much more. For brunch, try the peaches n’ cheese crepes with toasted almonds and a protein-packed smoothie."

"Spago originally opened in 1992 and ushered in a new era of dining in Las Vegas with celebrity chef Wolfgang Puck at the helm. Now Puck’s revamped version at the Bellagio features his California fare sitting on Via Bellagio with its views that practically touch the Fountains at Bellagio. Lobster ravioli Doppio with Brentwood corn, Calabrian chilies, and buratta or campanelle with slow-braised pork ragout join steamed wild black bass with a chile-soy glaze and miso marinated salmon with yuzu butter on the menu."

"The Meatloaf at Spago is a great deal when considering the quality of the food and the Vegas atmosphere that comes with it."

"HUMMUS in Angel Park Ranch, Pepes Tacos Boulder in East Las Vegas, and Gourmet China II in Southridge are very popular for Fast Food delivery so they might be one of the best spots for it in Las Vegas."

"The Henry, in the Cosmopolitan, is where to go when a late night in the city has crept its way into the morning. The Henry offers late night/early evening dining. Their hours are 10 pm – 2 pm, Monday-Wednesday, and 11 pm – 2 pm from Thursday – Sunday."

"Nevada Brew Works shares a wall and patio with HUDL Brewing and is the senior member of the two, which is saying something since they only opened one month prior in September 2020. So still fairly new to the Las Vegas breweries scene. A tap list features a handful of their house brews and several guest taps as well, both local and regional."

"A dog-friendly patio with an eye-catching silo makes the perfect spot to drink an Irish red, Hefeweizen, or oatmeal stout brewed on site."

"Mon-Thu: 11 am to 12 am; Fri & Sat: 11 am to 1 am: Sun: 10 am to 12 am"

"If you spend enough time in Las Vegas and try your hand at gambling, you’re likely to experience the so-called “bad beat”. But if you come to Bad Beat Brewing in nearby Henderson, you’re unlikely to drink a bad beer!. In true Las Vegas fashion, the owner and founder took a big gamble: he sold his house and spent every dollar in his bank account to fund his dream of opening a brewery."

"This poker-themed brewery has year-round beers like Ace in the Hole, a basil pale ale, and seasonals including Morning Pay Off, an imperial breakfast stout. Sample them in the tasting room while playing card games, darts, shuffleboard, and even an old school Nintendo. Growlers available to go."

"Las Vegas Blvd., Las Vegas, (702) 590-8650 andaria.mgmresorts.com. I can’t say that I’ve had a lot of Taiwanese vs. Cantonese dim sum in my life, and I’d never heard of Din Tai Fung even though there are more than 150 global locations, the vast majority of them in Asia. Din Tai Fung opened in Aria, in the former café, in October, and the extraordinary dinner was fit for royalty:"

"Known throughout the West Coast for its amazing xiao long bao (soup dumplings), Din Tai Fung made its Las Vegas debut in late 2020 at the Aria Resort and Casino. Since then, it has become one of the most popular Asian restaurants on the Las Vegas Strip. The restaurant is the perfect blend of homestyle Chinese food and an upscale setting."