"The world-famous Nobu restaurant group needs little introduction, serving outstanding, Japanese cuisine in 47 restaurants across five continents – including two in Las Vegas alone – this is a dining experience guaranteed to impress. Offering a mix of hot and cold dishes, sushi, and tempura, Chef Nobu Matsuhisa presents a traditional Japanese style of cooking infused with bold South American and Western flavors. Diners can also indulge in the restaurant’s exclusive truffle tasting experience and imported A5 Japanese Wagyu Banquet prepared on Teppanyaki tables."
"Iconic chef Nobu Matsuhisa has long influenced Las Vegas through his Hard Rock Hotel restaurant, which produced some of the city’s top Japanese cooks. But today the best taste of Nobu is at Caesars Palace, where this expansive eatery attached to the first-ever Nobu Hotel delivers a wide array of Japanese fare. Supplement the signature miso black cod with a few pieces of sushi, rock shrimp tempura and perhaps an order of wagyu gyoza."
"Finding delicious vegan food can sometimes prove to be a difficult task. Finding delicious vegan Asian cuisine can prove to be even more difficult. Open every day from 11:30 am to 9:30 pm, Veggie House is known for having great food and providing even greater customer service to their guests."
"This vegan Chinese spot features a menu created by Chef Kenny Chye (although he is no longer with the restaurant) and serves vegan Chinese food that makes some people question whether or not the food is actually vegan. Spoiler alert: it is."
Yellowtail Japanese Restaurant & Lounge by Akira Back
4.2 (625 ratings)
Modern Japanese menu with extensive wine & sake list, plus a veranda with Bellagio fountain views.
Bellagio Hotel & Casino, 3600 S Las Vegas Blvd, Las Vegas, NV 89109, USA
Japanese restaurantBarCocktail barLoungeSushi restaurant
"If you are looking to satisfy your sushi cravings then make your way to this casual-style restaurant that offers all-you-can-eat sushi. The casual-style eatery is committed to serving the freshest ingredients of the highest quality. There are over 60 different sushi options to choose from, as well as seafood dishes, salads, and other Japanese specialities."
"The Four Seasons is an elegant oasis on the 35th-39th floors of the Mandalay Bay building, with a separate entrance and non-gaming environment. The spa is small by Vegas standards but has a sense of intimacy and the first-rate service you expect from Four Seasons. It's best when you want a quiet environment and lots of personal attention, not a big, splashy spectacle."
"This staple of Boulder City has been serving for more than 30 years. Pit Stop dishes up comforting classics such as burgers, sandwiches and fish and chips, all for a reasonable price. The most requested menu item is the pit burger combo, which comes with a side of crispy, shoestring fries and a soda all for under $9."
"But the lush 5,500-square-foot patio of this excellent seafood eatery, which sits a few floors up at the Aria Hotel, is a must-visit regardless. Chow down on delectable fish dishes like tuna poke with nori chips and buffalo octopus while listening to DJs spin top-notch tunes. As things calm down, you’ll feel a world away from Las Vegas."
"If you’re craving seafood, check out Herringbone at ARIA, the authentic Southern California dining in the heart of the Vegas Strip. Drop in to dine or simply to have a cocktail or two in its stunning and lush 5,500-square foot rooftop patio while indulging in outstanding seafood and listening to DJs’ choices of popular tunes."
"Farm fresh cuisine at Herringbone inside Aria Resort & Casino involves line-caught seafood and meats. Don’t forget to come on an empty stomach. A post shared by Herringbone Las Vegas (@herringbonelv) on Apr 14, 2017 at 11:47am PDT"
Lawry's The Prime Rib
4.6 (2098 ratings)
Upscale, art deco steakhouse offering table-sliced prime rib, spinning bowl salad & premium wines.
4043 Howard Hughes Pkwy, Las Vegas, NV 89169, USA
Fine dining restaurantAmerican restaurantSeafood restaurantSteak house