Best Breakfast and Brunch Places in The Lakes

"One of those Las Vegas restaurants with a view, this Eiffel Tower restaurant offers you the charm of Paris in the Sin City. The place is charming and undoubtedly romantic. They have both lunch and dinner option available with two and three courses, and the former is cheaper than the latter if budget is your concern."

"Love is in the air: Take your romance to the next level with an Eiffel Tower Restaurant experience. Admire center Strip views from floor-to-ceiling windows, all while savoring fine French cuisine. We recommend a table by the window to make the most of your night."

"Anything that you could possibly fantasize about is probably somewhere in this brasserie. Thanks to culinary wizard and celebrity chef Michael Mina, you can expect contemporary takes on classic dishes, as well as ample vino and (of course) a cart of bubbly champagne. On weekend mornings, Bardot packs ’em in with its popular brunch, where you can order a variety of croissant Benedicts, brioche French toast with vanilla mascarpone and almond brittle, or the Hunter’s Waffle with duck confit and poached eggs."

"Michael Mina’s French bistro serves comfort food including Icelandic cod roasted in brown butter, loup de mer, and moules frites in a handsome room with subway tiles and rich woods at Aria. Even the cocktails here tout the eccentricities of Paris, paying homage to the classics such as the Sidecar from Harry’s Bar and Serendipity from Bar Hemingway, all with their own twists. Dine-in service only."

"Restaurants French The Strip. Weekend brunch here feels like a celebration with a very Parisian vibe. While still in the casual range, many take the opportunity to freshen up for the occasion."

"Celebrity Chefs Mary Sue Milliken and Susan Feniger give Mexican food a few new twists at Border Grill. You'll certainly find standards like tacos and enchiladas, but most dishes have a bit of a twist to them. There's an definite emphasis on sustainability here with organic black beans and humane certified, antibiotic and hormone free meats and poultry."

"Celebrity Chefs Mary Sue Milliken and Susan Feniger give Mexican food a few new twists at Border Grill. You'll certainly find standards like tacos and enchiladas, but most dishes are innovative in some way. There's a definite emphasis on sustainability here with organic black beans and humane certified, antibiotic and hormone free meats and poultry."

"With colorful murals and views over Mandalay Bay Beach, this festive eatery dishes up modern Mexican fare designed by chefs from Bravo's Top Chef Masters and the Food Network's Too Hot Tamales."

"For brunch with a kick, locals flock to DW Bistro, an off-Strip destination known for its friendly service, packed weekend brunch and creative collision of flavors. Those flavors are mainly Jamaican and New Mexican, resulting in such morning favorites as sweet sopapillas, New Mexican slow-cooked pork omelette and jerk-fried chicken and waffles. Order a side of the jalapeño bacon, and don’t skip the pastry basket filled with warm treats like blueberry and white chocolate scones."

"It doesn’t really matter where, brunch is easy to find and generally tasty. Many end up having a DJ and most offer bottomless bloodys and mimosas. DW Bistro is a fun spot with weekly themes and a Jamaican jerk twist at extremely reasonable prices, especially for Las Vegas."

"This dog-friendly Downtown Summerlin patio is home to gastropub fare including crispy buffalo cauliflower, bacon cheddar tots and an every-day happy hour that includes prosciutto and pineapple flatbread, street tacos plus $5 wine and beer. Craft beer is the focus here, but cocktails with fresh ingredients, like lavender and blackberries, are a great choice for outdoor dining."

"Located in Downtown Summerlin, Public School 702 is a schoolhouse themed gastropub with amazing rooftop space overlooking the downtown. There is a great selection of beer, whether you take it in a bottle, can or draft."

"In Vegas, you can have just about any type of experience that you’re looking for. If it’s authentic Mexican ambiance and food that you’re after, Ghost Donkey needs to be your #1 destination. When you walk into Ghost Donkey, you’re greeted with fun, festive, and inviting Mexican-inspired decor and a staff that has the enthusiasm to match."

"New York City tequila and mezcal lounge Ghost Donkey features a menu inspired by the alluring ingredients and flavors of Mexico to create a true fiesta-like experience."

"If you are looking to satisfy your sushi cravings then make your way to this casual-style restaurant that offers all-you-can-eat sushi. The casual-style eatery is committed to serving the freshest ingredients of the highest quality. There are over 60 different sushi options to choose from, as well as seafood dishes, salads, and other Japanese specialities."

"Editor's Note: There's no photo available at the time of writing. Despite its somewhat off-the-beaten-path location, people still head over to Great Wall Chinese Restaurant, which is a family-owned establishment. Many of them rave about the delicious food and great service, especially the kind and welcoming lady at the front of the house."

"The burgeoning food scene in Las Vegas' Chinatown District has given the city a boon of authentic Chinese restaurants, among them Chengdu Taste. Like many of the area's restaurants, it's located in a strip mall, but don't let the nondescript exterior fool you. The menu is full of Szechuan food, much of it loaded with rich spiciness, all of it full of authentic flavors."

"Sichuan lovers head to this little Chinese restaurant in a strip mall in Chinatown for great service and dishes such a spicy fish stew, volcano beef, and mountain yam from founder Tony Xu and his business partner Sean Xie. The restaurant is open for takeout daily from 11 a.m."

"If you’re heading home after a long day and craving for some good Chinese food, drop by at Bobo China for some takeout. The restaurant is quite small, with only five dining tables, so the service is mostly to-go. The hostess is friendly, and she somehow remembers the names of her customers."